• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Sarah's Bites
  • Home
  • About
    • About
    • Affiliate Disclosures
    • Terms of Use
    • Privacy Policy
  • Cookin’ With Cosmo
  • Vintage Pyrex
  • Dinner
  • Apps & Small Bites
  • Desserts
  • Sides
  • Soups
  • Sauces & Seasonings
  • Contact
    • Facebook
    • Instagram
    • Pinterest
Home » Dinner » Weeknight Cooking » Cucumber Salad

Cucumber Salad

January 18, 2017 | Last updated March 31, 2020

Share
Pin
Yum7
Tweet
Share
Email
7 Shares
Jump to recipe button

This is a super simple cucumber salad. It’s quick to make, and a good opportunity to practice knife skills.

This post may contain links, which means I receive compensation when a purchase is made using the link (more information).

Cucumber Salad
Print Recipe Pin Recipe
No ratings yet

Cucumber Salad

Prep Time15 mins
Course: Side Dish
Cuisine: American
Keyword: cold side dish, cucumber salad
Servings: 12 people

Ingredients

  • 6 cucumbers
  • 2 pints grape tomatoes
  • 1 small red onion
  • 2 packets Good Seasons Italian salad dressing & recipe mix
  • Red wine vinegar

Instructions

  • Cut cucumbers in half vertically and remove seeds. Scoop out the seeds with a teaspoon or melon baller and cut into slices (half moon shaped).
  • Thinly slice onion (almost like a julienne size).
  • Cut grape tomatoes in half.
  • Combine the veggies in a large bowl.
  • Add seasoning packets and stir until everything is well-coated.
  • Add red wine vinegar to taste (start with a few shakes, and increase a few shakes at a time).
  • Refrigerate until serving.

Related

Share
Pin
Yum7
Tweet
Share
Email
7 Shares
Previous Post: « Red Wine Onion Soup
Next Post: Buffalo Chicken Crescent Spirals »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

About

Hi, I’m Sarah! My blog features a diverse collection of recipes, from delicious quick and easy meals to more complex showstoppers, with the occasional disaster story mixed in. I include the disasters to keep things real, and so you can share a laugh and learn from my mistakes.

My blog also has  a section dedicated to my horse, Cosmo. Cookin’ With Cosmo features equestrian eats and homemade horse treats.

Amazon Associates Disclosure

Sarahsbites.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for me to earn fees by linking to Amazon.com and affiliated sites.

Currently Reading

Instagram

Spicy Honey Dijon Roasted Carrots 🥕🍯🌶 Only 6 ingredients and ready in under 30 minutes! Recipe link in bio. #carrots #recipe #food #dinner #weeknightdinner #feedfeed
These avocado toast bites feature creamy avocado, fresh mozzarella, smoked sea salt, and bright cherry tomatoes on top of toasted baguette. A fresh and simple avocado toast appetizer for your next party or brunch! 🥑 Recipe link in bio. #avocadotoast #appetizer #recipe #brunch
@realhousedogsofdc - one counter surfer and one tattle tale. The counter surfer enjoyed a lemon meringue cake. She still has some meringue on her shoulder. 😂 #foodblogger #foodblogdogs #countersurfer #noregrets
Red wine pot roast is a hearty winter staple in my kitchen! It features fall-apart beef with a slightly crispy sear. The braising liquid becomes a delicious sauce with added dimension from whole-grain mustard and rosemary. Recipe link in bio.
Herbs as roasted veggies are the stars of this hearty vegetable pot pie. It’s great as main dish or a side. 🥧 Recipe link in bio. #recipe #potpie #vegetarian #vintagepyrex
Blackberry Cucumber Martinis at @harvest_thyme_tavern last night! #maryland #cocktail #drinkmaryland #eatlocal

Tags

10 ingredients or less 30 minutes or less appetizer basil beef bell pepper blender breakfast brown sugar butter canned tomatoes carrots celery cheddar cheese cheese chicken chili powder chipotles in adobo chocolate cinnamon corn crock pot cumin dessert dutch oven easy garlic garlic powder heavy cream kitchenaid mixer le creuset le creuset dutch oven leftovers low-cost meals make ahead onion paprika parmesan parsley party pasta potatoes potluck roundup salsa side slow cooker soup sour cream stand mixer tastefully simple thyme tomato tomatoes vanilla vegetable stock vegetarian vintage pyrex Vitamix weeknight cooking

Copyright © 2023 Sarah's Bites on the Foodie Pro Theme