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A local pizza place has an Italian salad that they serve with a Romano cheese and herb dressing. I made my own version of the salad for lunches during the work day, and wanted a creamy dressing that wasn’t Ranch. This is definitely going to be on my go-to salad dressing list.
I used an Italian seasoning blend in this recipe. If you don’t have that on hand, you can make your own (Gimme Some Oven has a good Italian Seasoning recipe).
I made this salad for lunches, but it’s also a good to have with dinner, like a homemade pizza, meatball pasta bake, or orecchiette with Italian sausage.
Creamy Italian Dressing
- Mixing bowl
- ¼ cup Red wine vinegar
- ½ cup sour cream
- ½ cup mayonnaise
- 3 tbsp Italian seasoning
- 2 tsp garlic powder
- 2 tbsp minced fresh onion
- 1 tsp kosher salt
- ⅛ tsp black pepper
- 2 tbsp grated parmesan cheese
- Whisk together the red wine vinegar, sour cream, and mayo.
- Whisk in the remaining ingredients.
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