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Home » Categories » Main Courses » Pasta Main Courses

Pasta Main Courses

Home » Categories » Main Courses » Pasta Main Courses

All of my pasta main course recipes. Make your own pasta, or store-bought is fine!

Orecchiette With Italian Sausage & White Wine Sauce

Orecchiette With Italian Sausage & White Wine Sauce

A hearty, savory pasta with a bright white wine sauce, fresh heirloom tomatoes, and basil.

September 6, 2020September 6, 2020
Zesty Mac & Cheese {Under 30 Minutes}

Zesty Mac & Cheese {Under 30 Minutes}

A zesty homemade macaroni and cheese recipe that is a perfect side dish for chicken, beef, or pork. Done in under 30 minutes, too! It’s super easy to dress this up as a main dish by adding cooked chicken or pulled pork. Homemade mac and cheese is easier than you might think. I think it’s…

March 25, 2020March 27, 2020
Meatball Pasta Bake

Meatball Pasta Bake

A cheesy baked pasta with meatballs that’s easy to make ahead and reheat. This recipe is great for my semi-homemade tomato sauce because you can cook the meatballs in the slow cooker with the sauce instead of in the oven. I made this a few weeks ago and ate it for lunch during the week.…

March 22, 2020March 22, 2020
Pasta with Easy Homemade Creamy Tomato Sauce

Pasta with Easy Homemade Creamy Tomato Sauce

I needed something quick and easy to make for dinner the other night. I’d just been to Lidl, and I got a pack of tricolor fusilli pugliesi, which I really wanted to use. This recipe would be good with pretty much any type of pasta, though. This is definitely coming to work with me for…

April 28, 2019August 3, 2019
Slow Cooker Creamy Tomato & Tortellini Soup

Slow Cooker Creamy Tomato & Tortellini Soup

I tried to make a tortellini soup in the slow cooker a few years ago after seeing it on one of those Facebook videos. The recipe called for cream cheese, which never really did anything but become a chunky mess. It was definitely a fail. I’ve wanted to make my own version (that would actually…

January 20, 2019August 31, 2019
Baked Rigatoni

Baked Rigatoni

I made this dish because I wanted something easy to reheat for lunch throughout the week. I don’t have a toaster oven at work, so anything I make for reheating needs to be something that microwaves well. This dish turned out to be great reheated. Sometimes I needed to add a little water to the…

August 19, 2018August 23, 2019

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About

Hi, I’m Sarah! My blog features a diverse collection of recipes, from delicious quick and easy meals to more complex showstoppers, with the occasional disaster story mixed in. I include the disasters to keep things real, and so you can share a laugh and learn from my mistakes.

My blog also has  a section dedicated to my horse, Cosmo. Cookin’ With Cosmo features equestrian eats and homemade horse treats.

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