Homemade Taco Seasoning ¼ cup cumin¼ cup paprika¼ cup garlic powder¼ cup onion powder¼ cup dried cilantro¼ cup chili powder1 tsp cayenne ((optional, use if you want spicy taco seasoning)) Combine all ingredients. Store in an airtight container.
The boyfriend and I made chicken fajitas the other night. It was a nice easy dinner to make at the end of a work week. We used the rest of the chipotle lime crema from the mahi mahi tacos, too. We also had grilled corn on the cob on the side. I know the Italian… Continue reading Chicken Fajitas
A friend has surgery recently and was really craving a flavorful soup, but it had to be entirely pureed (cheese in the photo was my test bowl - cheese is optional.) At first, I was going to try to make something similar to my chicken tortilla soup, but I didn't have all of the ingredients.… Continue reading Southwestern Tomato Soup
I had a potluck with my horseback riding club on Friday. I made brownies to bring, but my bestie was leaving late from work and wasn't going to have something to bring... so I made guacamole for her to bring! Some of the links in this post are affiliate links, which means I earn a… Continue reading Guacamole
Ok, so this was a bit of a disaster when I first made it, but I adjusted the recipe. It was way too spicy the first time - too much cayenne. It had a little kick to it when I first tasted it, which was fine. But then I let the sauce sit in the… Continue reading Southwestern Corn
Some of the links in this post are affiliate links, which means I earn a commission if you make a purchase using the link (click here for more information). Cold, cold day today, and I spent several hours outside at the barn this afternoon. Soup was definitely a good choice to help me warm up when… Continue reading Creamy Chicken Tortilla Soup
We had a blizzard last year, and I wanted to make something warm for us to eat while taking breaks from shoveling feet of snow. I'll be making this again for sure during the next mega-snow! I call it a chili-stew because it has some elements of a chili and other elements of a stew.… Continue reading Snow Day Chili-Stew
I don't make fried food at home often because my kitchen will smell like fried food for about 24 hours afterward. But I really love fried pickles, so sometimes I just have to make them. These are really good with ranch dressing or chipotle mayo. Be very careful when working with hot oil! Keep an… Continue reading Fried Pickles