Tag: chipotles in adobo

Slow Cooker Beef Chili

Crock of chili topped with cheese and sour cream in front of a slice of cornbread.

This chili is the perfect fall or winter recipe and packs a huge flavor punch from chipotle peppers in adobo, mild green chiles, and seasonings. Bonus: it’s easy to make in the slow cooker!

70 Recipes With Chipotle Peppers in Adobo Sauce

Collage of foods: Soup, fish with a side of guacamole, steak on top of mashed potatoes and asparagus with sauce being spooned onto it, tostadas, sliced steak with sauce on top, sauce in a jar, and tacos. Text in the center of the image says, "70 recipes using chipotle peppers in adobo sauce"

Got a can of chipotle peppers in adobo sauce for that one recipe and don’t know what to do with the rest? Step 1: Freeze them! Step 2: Check out this list of 70 recipes!

Chipotle Adobo Salsa

Bowl of salsa with a bowl of tortilla chips in the background

This bold salsa has just the right amount of heat with a smoky chipotle flavor. 8 ingredients pack in a tangy, zesty flavor. It comes together in the blender in just a few minutes.

Mahi Mahi Tacos with Broccoli Slaw and Chipotle Lime Crema

A flour tortilla flat on a plate (not folded) topped with pieces of grilled fish, broccoli slaw, and a crema sauce

These fresh fish tacos with grilled Mahi Mahi have just enough flavor that doesn’t overpower the fish. The broccoli slaw is a great texture contrast with the fish. A chipotle lime crema ties all of the flavors and textures together.

Pulled Pork Burrito Bowls With Salsa Verde Chipotle Sour Cream {Partial Slow Cooker}

Burrito bowl: A bowl with rice on the bottom, topped with pulled pork, diced tomatoes, corn, black beans, cheese, green salsa, and sour cream

These pulled pork burrito bowls are perfect for dinner or to reheat for lunch. They’re loaded with fresh ingredients and complex flavors. The chipotle sour cream adds a cool heat.

Sirloin Chili (Dutch Oven or Slow Cooker)

Sirloin chili

This chili was perfect for the snow day we had here a couple of weeks ago. I let it simmer on the stove for several hours, but it could also be done in a slow cooker. The beef was super tender, and the chili had a lot of flavor. I’ve included instructions for either method below.

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Vegetarian Chili (with vegan option)

vegetarian chili

This recipe follows the basic method of what I usually use to make my chicken tortilla soup and meat chilis. For the first time ever, my chili came out perfectly seasoned without any adjusting needed at all. The recipe itself is vegan – only the toppings take away the vegan-ness and make it vegetarian.

Chipotle Lime Fajitas

Chipotle lime fajitas (steak, chicken, shrimp, peppers, onions)

These chipotle lime mixed fajitas are packed with flavor. A fun meal to make for a group of friends, or for the whole family.

Chicken Tortilla Soup

I’ve always been a huge fan of chicken tortilla soup. This recipe is really similar to the one I made before, but I like the new and improved version a lot better! I didn’t have to troubleshoot this recipe at all for being too spicy or salty. This recipe makes a ton (6.75 quart dutch

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Skirt Steak Tacos with Guacamole and Chipotle Sour Cream

Skirt steak tacos with guacamole and chipotle sour cream

I wanted steak yesterday, but I also had guacamole from earlier in the week that needed to be eaten and a tomato that needed to be used. I also had a couple of ¾ pound packages of outside skirt steak in my freezer that I got on mega sale at Wegmans a couple of weeks

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