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Baked Blueberry Donuts With Lemon Glaze

Cinnamon Sour Cream Donuts {Baked}

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About

Hi, I’m Sarah! My blog features a diverse collection of recipes, from delicious quick and easy meals to more complex showstoppers, with the occasional disaster story mixed in. I include the disasters to keep things real, and so you can share a laugh and learn from my mistakes.

My blog also has a section dedicated to my horse, Cosmo. Cookin’ With Cosmo features equestrian eats and homemade horse treats.

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These avocado toast bites feature creamy avocado, fresh mozzarella, smoked sea salt, and bright cherry tomatoes on top of toasted baguette. A fresh and simple avocado toast appetizer for your next party or brunch! 🥑 Recipe link in bio. #avocadotoast #appetizer #recipe #brunch

@realhousedogsofdc - one counter surfer and one tattle tale. The counter surfer enjoyed a lemon meringue cake. She still has some meringue on her shoulder. 😂 #foodblogger #foodblogdogs #countersurfer #noregrets

Red wine pot roast is a hearty winter staple in my kitchen! It features fall-apart beef with a slightly crispy sear. The braising liquid becomes a delicious sauce with added dimension from whole-grain mustard and rosemary. Recipe link in bio.

Herbs as roasted veggies are the stars of this hearty vegetable pot pie. It’s great as main dish or a side. 🥧 Recipe link in bio. #recipe #potpie #vegetarian #vintagepyrex

Blackberry Cucumber Martinis at @harvest_thyme_tavern last night! #maryland #cocktail #drinkmaryland #eatlocal

✈️🐎 Lots of things have been keeping me busy lately, so I’ve been slacking on posting. I have a few recipes and round-ups in the works that I’ll hopefully be able to get up soon!

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