desserts, vegetarian, weeknight cooking

1972 Sugar Cookies

Some of the links in this post are affiliate links, which means I earn a commission if you make a purchase using the link (click here for more information). I have a boatload of cookbooks, but I have to admit, my 1972 Betty Crocker is my go-to for cookie recipes. I made these one night last… Continue reading 1972 Sugar Cookies

bread, breakfast, vegetarian

Pumpkin Bread Mini-Loaves

I made these to give to coworkers for Halloween and they were a huge hit! I used canned pumpkin the first time, and homemade puree the next time I made them. If you use homemade puree, you'll need to make sure it's packed into the measuring cup. Ingredients  2 cups bread flour ½ tsp salt… Continue reading Pumpkin Bread Mini-Loaves