culinary adventures and occasional disasters
This was one of the appetizers I made last weekend when I was hosting my horseback riding club’s holiday party. I made the cranberry sauce the night before. This would also be a good use for leftover cranberry sauce from Thanksgiving. The cranberry sauce is the perfect combination of sweet and tart, and pairs nicely
Some of the links in this post are affiliate links, which means I earn a commission if you make a purchase using the link (click here for more information). I tweeted earlier “Food blogger problem – realizing halfway through making something that you haven’t written any of it down.” That may have related to part