Beef, Main Courses, Slow Cooker Recipes, Weeknight Cooking

BBQ Beef Tips With Cheddar Grits {Slow Cooker}

This recipe combines two of my favorite food items: barbecue sauce and grits. Unfortunately it's one of those recipes I just wasn't able to photograph as well as I'd like, but it is delicious! I made an outstanding slow cooker Mongolian beef a few weeks ago. It was extremely flavorful, and the beef was fall… Continue reading BBQ Beef Tips With Cheddar Grits {Slow Cooker}

Mustard Tarragon Marinade
Sauces & Seasonings

Mustard Tarragon Marinade

I was going to make this as a dry rub for filet kabobs last night, but I discovered my steak was bad. I changed this into a marinade for grilled chicken and it did not disappoint. The mustard and tarragon are a great pairing! I ended up also using it on the grilled peppers and… Continue reading Mustard Tarragon Marinade

BBQ Dry Rub
Sauces & Seasonings

BBQ Dry Rub

I'm just posting the dry rub instead of my full pulled pork recipe because I made a rookie food blogger mistake and didn't write down the rest of the recipe! I used this on a 2½ lb bone-in pork shoulder, but it could also be used on ribs or chicken, including smoked or grilled chicken… Continue reading BBQ Dry Rub

Pulled pork BBQ biscuit sliders
Appetizers, Snacks, & Small Bites, Main Courses, Pork

Pulled Pork BBQ Biscuit Sliders

Some of the links in this post are affiliate links, which means I receive compensation if you make a purchase using the link (more information). Yesterday was a very cold day, and I wanted some comfort food. I didn't feel like chili, and I wanted another excuse to use my Le Creuset braiser. So, yes,… Continue reading Pulled Pork BBQ Biscuit Sliders