This cheese ball is creamy, zesty goodness that’s sure to be a hit at your next party, or just make it for everyday snacking!
This chili is the perfect fall or winter recipe and packs a huge flavor punch from chipotle peppers in adobo, mild green chiles, and seasonings. Bonus: it’s easy to make in the slow cooker!
Chicken, onions, and green peppers are cooked to perfection in a moderately spicy curry sauce and served over basmati rice. Make your favorite Indian takeout dish at home with this easy recipe!
An easy pasta salad recipe with a light, creamy dressing and the savory crunch of bacon. This is perfect to have with dinner at home or serve at a cookout.
This bold salsa has just the right amount of heat with a smoky chipotle flavor. 8 ingredients pack in a tangy, zesty flavor. It comes together in the blender in just a few minutes.
This cheesy breakfast quiche is loaded with delicious vegetables and bacon. The flaky, buttery crust holds up perfectly with the egg filling. It’s great way to use leftover cooked vegetables, and easy to make vegetarian without the bacon.
These fried onion petals have a crispy, crunchy exterior with a zesty flavor. They make a great side to go with burgers or dogs, or get creative and add them to your burger. I love a good onion ring, but onion petals are slightly easier to make because they’re smaller and easier to manage when
Step-by-step instructions to show you how to cut onion petals.
A light, fresh salad with a zesty herb vinaigrette dressing that gets an added richness from goat cheese. It’s vegetarian and gluten-free, and can be easily made vegan without the goat cheese.
This recipe is the definition of comfort food! The beef braises slowly in the oven, and the braising liquid makes a perfect sauce.