Homemade stromboli cut into slices on a platter with marinara sauce in a ramekin.
Appetizers, Snacks, & Small Bites, Main Courses, Weeknight Cooking

Homemade Stromboli

This stromboli recipe is great for a weeknight dinner, especially if you make the dough ahead of time. Typically stromboli includes pepperoni, salami, and ham, but this is also a great way to use up sandwich meat and cheese at the end of the week. You can also customize the herbs and spices you use… Continue reading Homemade Stromboli

Dough in a mixing bowl
Bread, Low-Cost Recipes, Vegetarian

All-Purpose Homemade Dough

This dough is one of the most versatile I've ever used. It can be used for rolls, pizza crust, stromboli or calzone crust, pot pies, and more. My boyfriend is the one who originally started to experiment with this recipe. He says it's the closest thing he's been able to make to butter rolls his… Continue reading All-Purpose Homemade Dough

Kentucky Hot Brown Stromboli
Appetizers, Snacks, & Small Bites, Main Courses

Kentucky Hot Brown Stromboli

I have to give credit to Better Homes and Gardens for the idea and the recipe that served as the inspiration for what I made here. I actually only saw the concept in the magazine, made my own, and checked back to compare the recipes later. This varies from the traditional hot brown because it… Continue reading Kentucky Hot Brown Stromboli