This recipe combines two of my favorite foods - deviled eggs and potato salad! I brought this to my horseback riding club's monthly potluck last night, and there was hardly any left. The dressing is creamy and tangy, and the ingredients provide a nice contrast of textures. The dressing uses mayo, but I'd also really… Continue reading Southern Deviled Egg Potato Salad
I made this broccoli slaw to go on fish tacos, but it also makes a good side dish. It's easy to make a lot, so it would be a good make and take side for a potluck. This recipe uses Greek yogurt, which I used to hate, until my boyfriend made a corn salad using… Continue reading Broccoli Slaw
My horseback riding club has a monthly meeting and themed potluck. This month's potluck theme was salad. The meetings are on Friday evenings, so anything I bring to the potluck needs to be something that I can either make the night before or is quick and easy to make after work. Also, because it's Lent,… Continue reading Southwestern Pasta Salad
I had a potluck with my horseback riding club on Friday. I made brownies to bring, but my bestie was leaving late from work and wasn't going to have something to bring... so I made guacamole for her to bring! I used my stand mixer for this because I don't own a molcajete anymore. The avocados… Continue reading Guacamole
These brownies are one of my favorites, and they're not even super homemade. If you need to throw together a baked something-or-other for a bake sale, birthday, office party, or whatever - these are very easy and fast. And everyone loves them! Ingredients 1 box brownie mix + everything the box says you need 1… Continue reading Super Fudgy Brownies
