Chicken, onions, and green peppers are cooked to perfection in a moderately spicy curry sauce and served over basmati rice. Make your favorite Indian takeout dish at home with this easy recipe!
Mongolian beef made in the slow cooker is tender and full of ginger and garlic flavor. Mongolian beef is typically made with flank steak, but I made this one with sirloin, which I cut into thin strips. I have a bunch of sirloin steaks in the freezer that I got on clearance. Whenever I see
These pulled pork burrito bowls are perfect for dinner or to reheat for lunch. They’re loaded with fresh ingredients and complex flavors. The chipotle sour cream adds a cool heat.
When my mom was in town for Christmas last year, she ordered this braised short rib risotto when we were out for dinner one night. I tried a bite and it was amazing. Ever since then, I’ve wanted to try to replicate it at home, and I’ve also been wanting to use my new Le
I ate at a restaurant last time I was in Charleston that had hibachi tacos on the menu. They were so good, so I decided I needed to try to make something similar at home. I’ll definitely be making these again! You could easily make this vegetarian by nixing the chicken and increasing the proportion