culinary adventures and occasional disasters
These were an experiment on Super Bowl Sunday. I made buffalo chicken dip, and I had a pack of wonton wrappers in the freezer that I’d been wanting to use. So why not fill the wonton wrappers with the dip and fry them? A couple of notes about this recipe: There was an air gap
Buffalo chicken dip is one of my favorite things to make for a party. I have a few variations I make, including this one. I think this version I made is my favorite so far. I made it for the Super Bowl last weekend. My boyfriend isn’t really into buffalo sauce, but he couldn’t stop