in the kitchen, Vintage Pyrex & Kitchenware

How old is my Pyrex measuring cup?

I've purchased a few vintage Pyrex measuring cups at estate sales and yard sales over the years. The internet doesn't seem to have much information on the age of Pyrex measuring cups by decade, at least not summarized into one place. A few well-known details are fairly common to find online: D-handle measuring cups (below,… Continue reading How old is my Pyrex measuring cup?

beef, main courses, weeknight cooking

Cheesesteak Stuffed Peppers

I made two strip steaks last night, and wanted to do something with the leftovers. I also had a green pepper that needed to be used, probably by tomorrow at the latest. I actually wasn't a fan of the steak last night when I made it - it wasn't salty enough. I normally don't marinate… Continue reading Cheesesteak Stuffed Peppers

desserts, tarts and pies, vegetarian

Lemon Meringue Pie

I love classic custard and meringue pies, especially lemon meringue and lime meringue pies. This recipe is perfect for summer, but let's be honest, I make it year-round. The one in the picture is made in my vintage Pyrex fridge dish (approximately 8" x 6.5" x 2.5"), but I've also made it in a traditional… Continue reading Lemon Meringue Pie

around the house, home decor, in the kitchen, kitchen decor

Kitchen Update – Finally Finished!

I finally finished my kitchen! (OK, almost. I still have to paint the cabinets on my peninsula.) I painted the cabinets and did some re-decorating. I needed a new table for my very awkwardly-sized breakfast nook area. I finally found one on Wayfair, but this resulted in more re-decorating. Plus, my best friend got me… Continue reading Kitchen Update – Finally Finished!

chocolate, desserts, vegetarian, weeknight cooking

Cherry & Brandy Chocolate Chip Brownies

Confession: I didn't make these completely from scratch. Nope. I used a box of Duncan Hines Chewy Fudge Brownie Mix as the base. Just didn't feel like fooling with the cocoa powder and everything. I think if I make these again, I will probably use regular dried cherries instead of the candied ones to give… Continue reading Cherry & Brandy Chocolate Chip Brownies

appetizers & snacks

Buffalo Chicken Dip

I first made this a couple of years ago, and it's probably the most requested thing for me to bring to parties (or serve as an appetizer when I'm having a party). It's really simple, but always a hit. If I'm taking it to a party, I will usually just wait to bake it until… Continue reading Buffalo Chicken Dip

sides

Sausage & Apple Stuffing

I didn't host Thanksgiving this year, which is one of my favorite things. This was the first year in a really long time I haven't hosted, but I'm glad I was still able to make some contributions to dinner. (Thanks Annie & Dave for having me - I had a great time!) I brought stuffing… Continue reading Sausage & Apple Stuffing