I made this for dinner last night, and it was so good, but I pulled some out of the fridge today to take a photo and decided it's even better the second day. I'm looking forward to having this again for lunch today and tomorrow. I used red drum as the fish in this recipe.… Continue reading Fish & Shrimp Chowder
Some of the links in this post are affiliate links, which means I receive compensation if you make a purchase using the link (more information). I love my German grandmother's goulash. I have the recipe, and I can come pretty close to making the real deal. We were supposed to get snow or rain today,… Continue reading Beef Stew: Inspired by Grandma’s Goulash
This chili was perfect for the snow day we had here a couple of weeks ago. I let it simmer on the stove for several hours, but it could also be done in a slow cooker. The beef was super tender, and the chili had a lot of flavor. I've included instructions for either method below.… Continue reading Sirloin Chili (Dutch Oven or Slow Cooker)
Thanksgiving leftovers! Last year, I made a turkey cranberry flatbread. In addition to the turkey and dumpling soup I made yesterday, I still might make one more thing for this year's Thanksgiving leftover edition. This recipe is similar to my grandmother's chicken & dumpling soup recipe. You wouldn't really need to do anything except switch… Continue reading Turkey & Dumpling Soup
This recipe follows the basic method of what I usually use to make my chicken tortilla soup and meat chilis. For the first time ever, my chili came out perfectly seasoned without any adjusting needed at all. The recipe itself is vegan - only the toppings take away the vegan-ness and make it vegetarian. Vegetarian… Continue reading Vegetarian Chili (with vegan option)
A friend has surgery recently and was really craving a flavorful soup, but it had to be entirely pureed (cheese in the photo was my test bowl - cheese is optional.) At first, I was going to try to make something similar to my chicken tortilla soup, but I didn't have all of the ingredients.… Continue reading Southwestern Tomato Soup
There is a new local restaurant in an area that desperately needs some good restaurants. One of their specials the first night I went was short rib ravioli, and it was amazing. I knew I needed to try to replicate it at home. I took a major shortcut and used sauce from Wegmans because I… Continue reading Short Rib Ravioli
Some of the links in this post are affiliate links, which means I earn a commission if you make a purchase using the link (click here for more information). I've always been a huge fan of chicken tortilla soup. This recipe is really similar to the one I made before, but I like the new and… Continue reading Chicken Tortilla Soup
Some of the links in this post are affiliate links, which means I earn a commission if you make a purchase using the link (click here for more information). I made the first version of red wine onion soup about a year ago. My first attempt had too many onions (recipe I posted last year was… Continue reading Red Wine Onion Soup 2.0
Some of the links in this post are affiliate links, which means I earn a commission if you make a purchase using the link (click here for more information). When my mom was in town for Christmas last year, she ordered this braised short rib risotto when we were out for dinner one night. I tried… Continue reading Braised Short Rib Risotto
